Mission & Values

The main objective of FoodMaster – issustainable development of dairy products manufacturing in Kazakhstan to ensure continuous supply of people with products made from natural ingredients complying with the international quality standards.

The values of FoodMaster underlie all our decisions and guide our actions.

1. Clarity&Consistency

• foresight;
• corporate culture at each level;
• implementation of achievements and a strategy of their improvement
• closeness to the culture of the native region.

2. Competency&Professionalism

• expert knowledge of each dairy product manufacturing level;
• integrated independent business model in each region;
• solid partnership due to immaculate knowledge of the dairy products market, with similar product manufacturers and consumers;
• continuous enhancement and expansion of the experts’ knowledge; their professional training.

3. EmployeeIntegrity & Commitment

• honest and responsible attitude to work, to themselves and to the colleagues;
• adherence to the principles of company corporate culture;
• honest attitude to the whole society and to the environment;
• active involvement of employees in the life of the company;
• entrepreneurial spirit, risk-taking;
• freedom of action and subordination;
• internal stimulating approach based on personal involvement and competence.

4. Pragmatism

• a uniform organizational structure in each region;
• accessible managers;
• proactivity and ability to respond to dynamic changes.